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| A new twist on traditional barbecue sauce, Asian BBQ infuses sweet & smoky barbecue flavor with a hint of the exotic. Ginger, garlic and sesame add the perfect Asian touch to this newly reformulated and certified gluten free sauce. Asian BBQ is a great match for the grill. Use in your favorite barbecue pork ribs recipe or brush on during the last few moments of grilling chicken. It's also a tasty condiment for gluten free chicken nuggets or fries. Look for the Certified Gluten Free logo on the label. |
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| NUTRITION FACTS |
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| Ingredients: Organic Sugar, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Water, Tomato Paste, Rice Vinegar, Molasses, Arrowroot, Onion Juice (Onion Juice, Vinegar, Salt), Ginger Powder, Garlic Powder, Sesame, Canola Oil, Spices, Natural Flavor (Maltodextrin, Hickory Smoke Flavor), Xanthan Gum. |
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| Allergens: This product contains soy ingredients. |
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Certified Kosher by OU
Certified Gluten Free by the Gluten-Free Certification Organization
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| Serving Size: |
2 Tbsp. (35g) |
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| Servings Per Container: |
About 10 per 10oz./UPC # 075810-170250 |
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| Calories: |
50 |
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| Calories From Fat: |
0 |
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| Total Fat: |
0g |
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| Saturated Fat: |
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| Trans Fat: |
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| Cholesterol: |
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| Sodium: |
420mg |
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| Total Carb: |
12g |
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| Dietary Fiber: |
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| Sugars: |
10g |
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| Protein: |
1g |
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| Vitamin A: |
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| Vitamin C: |
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| Calcium: |
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| Iron: |
2% |
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| Not a significant source of Saturated Fat, Trans Fat, Cholesterol, Dietary Fiber, Vitamin A, Vitamin C and Calcium.
Always refer to package label for most accurate ingredient information. |
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