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San-J, Asian food
San-J Asian food, Shoyu San-J tamari, soy sauce San-J Asian salad dressing, miso San-J Asian food San-J Japanese salad dressing, Asian salad dressing San-J Japanese rice crackers, miso Asian food San-J

Introducing the new San-J Tamari Gluten Free Soy Sauce, previously San-J Premium Tamari Soy Sauce (Black Label) - which used to contain a very small amount of wheat, has been reformulated to be completely gluten-free while maintaining the same rich, robust taste people have enjoyed for years. Look for the Certified Gluten-Free logo on the label. Our natural fermentation process gives San-J Tamari a great flavor enhancing properties. Add Tamari to soups, gravies, sauces and casseroles. Use it as a marinade and in stir-fry dishes.
NUTRITION FACTS
Ingredients: Water, Soybeans, Salt, Alcohol (to preserve freshness)
Allergens: This product contains soy ingredients.
Certified Kosher by OU
Certified Gluten Free by The Gluten-Free Certification Organization
Certified Vegan by Vegan Action
Non-GMO Project Verified
Serving Size:  1 Tbsp. (18g) 
Servings Per Container:  10 per 5oz./UPC # 075810-021156 
20 per 10oz./UPC # 075810-021255 
40 per 20oz./UPC # 075810-021354 
Calories:  10 
Calories From Fat: 
Total Fat:  0g 
Saturated Fat:  0g 
Trans Fat:  0g 
Cholesterol:  0mg 
Sodium:  980mg 
Total Carb:  1g 
Dietary Fiber:  0g 
Sugars:  0g 
Protein:  2g 
Vitamin A:  0% 
Vitamin C:  0% 
Calcium:  0% 
Iron:  2% 
Always refer to package label for most accurate ingredient information.
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