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| Tamari is made with more soybeans than ordinary soy sauce giving it a richer, smoother, and more complex taste. It is naturally fermented for up to 6 months using GMO free soybeans. We do not add MSG or artificial preservatives.
Tamari's fermentation process is different than ordinary soy sauce, giving it unique flavor enhancing properties. Add Tamari to gravies, sauces and casseroles. Use it as a marinade and in stir-fry dishes. Reduce sodium levels in your cooking without compromising taste. One teaspoon of Tamari contains one-eighth the sodium as one teaspoon of salt. |
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| NUTRITION FACTS |
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| Ingredients: Water, Soybeans, Salt, Alcohol (to preserve freshness), Organic Wheat |
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| Allergens: This product contains soy and wheat ingredients. |
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Certified Kosher by OU
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| Serving Size: |
1 Tbsp. (18g) |
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| Servings Per Container: |
10 per 5oz./UPC # 075810-021156
20 per 10oz./UPC # 075810-021255
40 per 20oz./UPC # 075810-021354 |
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| Calories: |
15 |
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| Calories From Fat: |
0 |
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| Total Fat: |
0g |
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| Saturated Fat: |
0g |
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| Trans Fat: |
0g |
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| Cholesterol: |
0mg |
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| Sodium: |
960mg |
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| Total Carb: |
1g |
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| Dietary Fiber: |
0g |
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| Sugars: |
0g |
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| Protein: |
2g |
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| Vitamin A: |
0% |
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| Vitamin C: |
0% |
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| Calcium: |
0% |
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| Iron: |
3% |
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| Always refer to package label for most accurate ingredient information. |
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