MAY YOUR HOLIDAYS BE BRIGHT AND GLUTEN-FREE

Let the festivities begin with these new and delicious gluten-free recipes prepared exclusively for San-J. Now you can indulge, enjoy and share all of the wonders this holiday season has to offer.

To get you started, Jen Cafferty, nationally recognized expert on cooking and living gluten-free, as well as the founder of Gluten Free Cooking Expo, tells us her secrets for Hosting a Gluten Free Holiday at Home. She has also prepared three exciting and engaging holiday recipes especially for San-J:

• Creamy Peanut and Pumpkin Soup
• Easy Cocktail Pecans
• Pecan Orange Sweet Potatoes
• Beef Tenderloin with Mushroom Ragout

San-J has another holiday surprise. Let Carol Kicinski, renowned chef, food writer and gluten-free guru, enchant you with even more new and delicious holiday recipes:

• Polynesian Glazed Ham
• Teriyaki Mushroom Pâté
• Turkey Meatballs with Orange Cranberry Gravy

The holidays won't taste much better than this!

For those of you without dietary restrictions, San-J has lots more recipes you and your family are sure to enjoy. Simply click here.

To learn more about Jen Cafferty and the Gluten Free Cooking Expo, click here.

To learn more about Carol Kicinski and her many tips for gluten-free living, click here.